Our Staff:

Our staff is here to serve you! They can help you pick out just the right wine for any occasion, prepare a gift basket or help you choose a great wine  or beer at the tasting bar.


Taylor Floyd Norbury
Taylor is back at the Wine Cellar as our manager! We are so happy she is back after a move to and from Savannah, getting married, and after 5 years in the wholesale business.  Did you know she is a great "at home chef" and has previously worked as one of our wine distributors? We love her infectious smile and quick wit! Stop in and let her help you pick out the perfect wine or craft beer to pair with your next meal.

Taylor passed the Introductory Level of the Court of Master Sommeliers in July 2016.
Elizabeth Owen

After being a Southern Pines resident her whole life, Elizabeth briefly moved to Southern California before recognizing her love for the small town feel and the friendly locals, quickly bringing her back to the area.  As a Culinary grad from Sandhills, she loves pairing wines and beers with the perfect cheese plate at the bar, or helping you select the right beverages for your summer dinner parties.  Elizabeth loves a big bold red or a good beer.  Come and see her soon!

Katrina Bullard
Katrina is here day and night to help you choose the perfect wine for your next dinner or event. With a pastry background and years of experience in some of the most well known restaurants in Savannah, she will steer you in the right direction. Katrina is also an amazing artist and has her work in galleries in Savannah, Charleston, and Raleigh.
Corrie Jolly

Corrie is back in town after graduating from Emory Nursing School!  Before heading back to school, Corrie worked in the Biltmore Winery's Tasting Room before joining us at The Cellar.  We are glad she is back and we know you are too!  She is around on weeknights and on the weekend. 
Kerriann Hillgrove
Kerriann  started with The Wine Cellar in the spring of 2012.  Kerriann, a well-loved local, was a huge fan of wine and always enjoyed learning about wine and craft beers and passing the knowledge along. Her memory will always be with us.